French Soups - Pumpkin Soups or Soupe Au Potiron

Pumpkin soup known as "soupe au potiron" in French is their traditional soup.If you get your hand at a pumpkin why not try your hand at this soup.It proves to be delicious

IngredientsPumpkin flesh 1.5 kg
Medium sized potatoes - 5 to 6
Double cream - 4 tbsp
Garlic croutons(available in stores)
Salt and pepper to taste

Preparations

1. In a cooking bowl, boil three to four cups of water and bring it to boil
2. When the water boils, into it put the pumpkin chunks along with peeled and cubed potatoes
3. Let it cook for about 45 mins and then smash it into pieces until the required consistency.
4. Add the salt and pepper according to taste
5. Finally add the double cream and plenty of garlic croutons
6. Serve Hot

You can also add butter and milk for more delicious and thick taste.

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